BM 00503 BM GROUP
Hersteller: BM GROUPCategory: Bootlace ferrule and butt splice
Description: Tip: bootlace ferrule; insulated; copper; 1mm2; 8mm; tinned; yellow
Type of tip: bootlace ferrule
Ferrule variant: insulated
Contact material: copper
Wire cross-section: 1mm2
Bit length: 8mm
Insulator material: polypropylene
Contact plating: tinned
Electrical mounting: crimped
Colour: yellow
Mechanical mounting: for cable
Conform to the norm: DIN 46228-4
Wire size: 18AWG
Max ambient temperature: 105°C
Anzahl je Verpackung: 10 Stücke
auf Bestellung 155320 Stücke:
Lieferzeit 7-14 Tag (e)
| Anzahl | Preis |
|---|---|
| 2480+ | 0.029 EUR |
| 4140+ | 0.017 EUR |
| 5620+ | 0.013 EUR |
| 5960+ | 0.012 EUR |
Produktrezensionen
Produktbewertung abgeben
Technische Details BM 00503 BM GROUP
Category: Bootlace ferrule and butt splice, Description: Tip: bootlace ferrule; insulated; copper; 1mm2; 8mm; tinned; yellow, Type of tip: bootlace ferrule, Ferrule variant: insulated, Contact material: copper, Wire cross-section: 1mm2, Bit length: 8mm, Insulator material: polypropylene, Contact plating: tinned, Electrical mounting: crimped, Colour: yellow, Mechanical mounting: for cable, Conform to the norm: DIN 46228-4, Wire size: 18AWG, Max ambient temperature: 105°C, Anzahl je Verpackung: 10 Stücke.
Weitere Produktangebote BM 00503 nach Preis ab 0.012 EUR bis 0.029 EUR
| Foto | Bezeichnung | Hersteller | Beschreibung |
Verfügbarkeit |
Preis | ||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
|
BM 00503 | Hersteller : BM GROUP |
Category: Bootlace ferrule and butt splice Description: Tip: bootlace ferrule; insulated; copper; 1mm2; 8mm; tinned; yellow Type of tip: bootlace ferrule Ferrule variant: insulated Contact material: copper Wire cross-section: 1mm2 Bit length: 8mm Insulator material: polypropylene Contact plating: tinned Electrical mounting: crimped Colour: yellow Mechanical mounting: for cable Conform to the norm: DIN 46228-4 Wire size: 18AWG Max ambient temperature: 105°C |
auf Bestellung 155320 Stücke: Lieferzeit 14-21 Tag (e) |
|